Garam masala is a perfect mixture of several spices such as cloves, cardamom, cinnamon, black pepper, and others. The use of this masala is widely known and recommended in commercial kitchens and the kitchen industry. Any dish consisting of veggies taste amazing after the addition of this masala. Garam masala is utilized or added as a final seasoning as, unlike other ground spices, this does not require frying in oil or ghee. Just fry the veggies with raw spices and use this spice before covering the lid. The taste will be fantastic and perfect.