Cashews nuts are one of the advantageous dry fruits, highly utilized for versatile reasons. The nuts are rich in fiber and protein. This kind of nut is also consumed after roasted ad sprinkling black salt. This is a good source of magnesium and other nutrients. Cashew nuts are often used to make paste for making thicker gravy of the curries. These dry fruits are also roasted and used for topping of desserts. This dry fruit can be consumed by people with high-sugar and heart problems.